Nutrients in Rolls, dinner, rye

Baked Products

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Amount of nutrients in 100 g (grams) of Rolls, dinner, rye.

NutrientAmount and UnitPercentage
Water 30.1 g 30.1%
Energy (calorie) 286 kcal
Energy (joule) 1197 kJ
Protein 10.3 g 10.3%
Total lipid (fat) 3.4 g 3.4%
Ash 2.9 g 2.9%
Carbohydrate, by difference 53.1 g 53.1%
Fiber, total dietary 4.9 g 4.9%
Sugars, total 1.17 g 1.17%
Calcium, Ca 30 mg 0.03%
Iron, Fe 2.7 mg
Magnesium, Mg 54 mg 0.05%
Phosphorus, P 159 mg 0.16%
Potassium, K 180 mg 0.18%
Sodium, Na 650 mg 0.65%
Zinc, Zn 0.97 mg
Copper, Cu 0.201 mg
Manganese, Mn 0.702 mg
Selenium, Se 27.8 µg
Vitamin C, total ascorbic acid 0 mg
Thiamin 0.38 mg
Riboflavin 0.27 mg
Niacin 3.9 mg
Pantothenic acid 0.383 mg
Vitamin B-6 0.062 mg
Folate, total 99 µg
Folic acid 77 µg
Folate, food 22 µg
Folate, DFE 153 µg
Choline, total 14.6 mg 0.01%
Vitamin B-12 0 µg
Vitamin B-12, added 0 µg
Vitamin A, RAE 0 µg
Retinol 0 µg
Carotene, beta 4 µg
Carotene, alpha 0 µg
Cryptoxanthin, beta 1 µg
Vitamin A, IU 8 IU
Lycopene 0 µg
Lutein + zeaxanthin 54 µg
Vitamin E (alpha-tocopherol) 0.34 mg
Vitamin E, added 0 mg
Vitamin D (D2 + D3) 0 µg
Vitamin D 0 IU
Vitamin K (phylloquinone) 3.1 µg
Fatty acids, total saturated 0.605 g 0.60%
4:0 butanoic, butyric fatty acid 0 g
6:0 hexanoic, caproic fatty acid 0 g
8:0 octanoic, caprylic fatty acid 0 g
10:0 decanoic, capric fatty acid 0 g
12:0 dodecanoic, lauric fatty acid 0 g
14:0 tetradecanoic, myristic, common saturated fatty acid 0.01 g 0.01%
16:0 hexadecanoic, palmitic fatty acid 0.367 g 0.37%
18:0 octadecanoic, stearic fatty acid 0.227 g 0.23%
Fatty acids, total monounsaturated 1.236 g 1.24%
16:1 undifferentiated, hexadecenoic, palmitoleic 0.009 g 0.01%
18:1 undifferentiated 1.225 g 1.22%
20:1 eicosenoic, gadoleic 0.002 g
22:1 undifferentiated, docosenoic, erucic 0 g
Fatty acids, total polyunsaturated 0.708 g 0.71%
18:2 undifferentiated 0.656 g 0.66%
18:3 undifferentiated, octadecatrienoic, linolenic 0.052 g 0.05%
18:4 octadecatetraenoic, parinaric 0 g
20:4 undifferentiated, eicosatetraenoic, arachidonic 0 g
20:5 n-3 (EPA) 0 g
22:5 ω-3, n-3 docosapentaenoic (DPA), clupanodonic 0 g
22:6 Omega−3 DHA (ω-3, n-3) docosahexaenoic 0 g
Cholesterol 0 mg
Tryptophan 0.119 g 0.12%
Threonine 0.313 g 0.31%
Isoleucine 0.396 g 0.40%
Leucine 0.712 g 0.71%
Lysine 0.282 g 0.28%
Methionine 0.172 g 0.17%
Cystine 0.215 g 0.22%
Phenylalanine 0.51 g 0.51%
Tyrosine 0.262 g 0.26%
Valine 0.468 g 0.47%
Arginine 0.403 g 0.40%
Histidine 0.224 g 0.22%
Alanine 0.362 g 0.36%
Aspartic acid 0.532 g 0.53%
Glutamic acid 3.231 g 3.23%
Glycine 0.369 g 0.37%
Proline 1.125 g 1.12%
Serine 0.512 g 0.51%
Alcohol, ethyl 0 g
Caffeine 0 mg
Theobromine 0 mg